Saturday, December 10, 2011

Peach Crisp


2 Cups Oatmeal
1 1/4 Cups brown sugar
1 Cup Flour
1/2 tsp Cinnamon
1 Cup Butter

Combine above ingredients and set aside.

Cover bottom of 9x13 pan with 1 Quart of peaches. Sprinkle 1 Cups frozen fruit (berries) on top. Sprinkle crunch mixture on top.

Bake 375 for 30 min.

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