Tuesday, July 21, 2009

HAM FRIED RICE

HAM FRIED RICE
3 c Cooked Rice
2 Eggs Scrambled
1/2-1 c Ham (lunch meat sliced small or already diced ham)
1 Pkg Frozen Vegetables
2-4 Diced Green Onions
Soy Sauce

Coat a large Frying Pan with Pam. When pan is hot add scrambled eggs. Once eggs are cooked add Ham, green onions. Brown the ham a little then add frozen vegetables. Once all ingredients are heated through add rice. Then add soy sauce to taste.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.