Biscuits

SO much better than bisquick biscuits. :)

2 Cups Flour
1 Tbsp Baking Powder
2 tsp sugar
1/2 tsp cream of tarter
1/4 tsp salt
1/2 Cup shortening
2/3 Cup milk

Sift together flower, powder, sugar, tarter and salt into a bowl. Cut shortening in flour mixture until it is crumbly. Make a well in the center and and milk. Stir until moistened, careful not to over stir.

Turn dough onto floured surface. Knead about 10 times. Roll out dough to 1/2 in thick. Cut dough with cutter. Place biscuits 1 in apart on ungreased baking sheet. Bake at 450 for 10-12 min. Makes 10 biscuits. Recipe from Better Homes and Gardens Cookbook.