If you love garlic you have to try this.
We eat it with bread or crackers.
It'd be great with veggies I'm sure.
8 oz cream cheese, softened
1 c yogurt
2-3 T mayonaisse (may be omitted)
8 oz white cheese (we usually use mozzarella)
Salt to taste (I never add any because we eat it with salty chips)
Minced garlic to taste (one clove to start, then add more if desired)
Courtesy of Suzy Millward.
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